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X-WR-CALNAME:This is Athens City Festival
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DTSTART:20250330T010000
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DTSTART;TZID=Europe/Athens:20250530T200000
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SUMMARY:Food and Wine experience - Nyn Esti - EMST
DESCRIPTION:The National Museum of Contemporary Art (EMST) is participating again this year in the City of Athens Festival\, the great celebration of the city\, with a high gastronomy event organized by Wine Style at NYN ESTI\, an innovative restaurant located on the top floor of EMST. A 6-course menu themed “Spring” and signed by Chef Stamatis Misomikes (StamHalfmike). A combination of flavors based on Greek culinary tradition using modern techniques and sustainable practices. Each dish is accompanied by a different Oenops Wines\, a winery that expresses the new generation of Greek Wines characterized by finesse\, power\, purity of aromas\, and complexity.\nParticipation: 65 euros/person (the price includes Oenops Wines)\nReservations: by phone at +30 698 943 88 66 (Limited number of seats) \nWELCOME BITES\nRhodian oil pita – smoked eel – Greek salad & Marinated amberjack – pomegranate – celeriac broth\nAPLA White 2024\, Oenops Wines (Malagouzia\, Vidiano\, Assyrtiko)\nMENU\nZucchini flower salad – sea buckthorn vinaigrette – chamomile\nVindiano 2023\, Oenops Wines\nBeef tartare – “chicken of the woods” – burnt bread soil\nAPLA Rose 2024\, Oenops Wines (Xinomavro\, Mavroudi\, Limniona)\nCuttlefish risotto – kaimaki (clotted cream) – fennel\nLimniona 2021\, Oenops Wines\nBlack pork – must-pepper – leek\nXinomavro 2023\, Oenops Wines\nMelon sorbet – strawberry\nSpring flowers\, yogurt – cherry – thyme – elderflower
URL:https://cityfestival.thisisathens.org/en/event/food-and-wine-experience-nyn-esti-emst/
LOCATION:Nyn Esti\, Nyn Esti\, Athens\, Greece\, 11743\, Greece
CATEGORIES:GASTRONOMY
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