EVENT
Food & Wine Museum Sessions
DATE
17 May 2023
VENUE
Benaki Museum of Greek Culture
Koumpari 1, Athens
DESCRIPTION
The Greek vineyard meets Greek gastronomy on the beautiful terrace of the Benaki Museum of Greek Culture.
Recipes created by Dipnosofistirion feature Greek products paired with wines carefully selected from Nico Lazaridi Winery.
Menu
Starter
Sea bass ceviche with bitter orange, red chili pepper, cilantro, carob honey & lavender
Evil Eye 2022
Xinomavro – P.G.I. Macedonia
Salad
Baby green salads with fresh fruits & citrus dressing
Cavalieri Malagousia 2022
Malagousia – P.G.I. Macedonia
First course
Wild mushroom risotto with asparagus, star anise & creamy anthotyro cheese
Perpetuus Chardonnay 2021
Chardonnay – P.G.I. Agora
Main course
Flat iron beef fillet with Jerusalem artichoke puree, caramelized pearl onions, roasted vegetables & aged sherry vinegar sauce
Perpetuus Red 2020
Mavroudi & Cabernet Franc – Varietal Wine
Dessert
Pavlova with strawberries & red fruit sauce
Rose Nico Lazaridi 2022
Merlot & Cabernet Sauvignon – P.G.I. Drama
Start time: 20:00
Participation: 70 EUR per person
To reserve your place, please send an e-mail to mpenaki@dipnosofistirion.gr or contact +30 210 367 1030 daily (except Tuesdays)
Closest Metro Station: Evangelismos
Metro to Venue: 4 minutes walking
Wheelchair Accessibility Yes